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The Secret Seven: Go Ahead Secret Seven
When a sinister-looking man gets George in trouble with the police, the Secret Seven are outraged!
₦4,000 -
Dan Brown Deception Point
A shocking scientific discovery. A conspiracy of staggering brilliance. A thriller unlike any you’ve ever read…
When a NASA satellite discovers an astonishingly rare object buried deep in the Arctic ice, the floundering space agency proclaims a much-needed victory—a victory with profound implications for NASA policy and the impending presidential election. To verify the authenticity of the find, the White House calls upon the skills of intelligence analyst Rachel Sexton. Accompanied by a team of experts, including the charismatic scholar Michael Tolland, Rachel travels to the Arctic and uncovers the unthinkable: evidence of scientific trickery—a bold deception that threatens to plunge the world into controversy.
₦9,200 -
Good Drinks
How do you mix a Manhattan? Which classic cocktails should be served at a party? And how do you make whortleberry wine? Ambrose Heath was one of the most successful food and drink writers of his day. This classic guide offers recipes for drinks to be enjoyed ‘to the advancement of the brewer and the wine merchant, and the confusion of all dull dogs.’ These include cocktails such as the ‘Hollywood’ and ‘Royal Romance’, cold beverages like the ‘Eton Blazer’ and ‘Country Club Cooler’, mulberry brandy, and warming ‘Caramel Cream Whip’. First published by Faber & Faber in 1939, it has an original cover and frontispiece by Edward Bawden.’I’m a long-time fan.’ Sophie Dahl’I loved them. They are such a pleasure to read – brilliant recipes disguised as beautiful prose – if only all cookbooks were written like this … Enchanting illustrations, too.’ Russell Norman Ambrose Heath (1891-1969) was born in London.
₦2,250